Henan Zhengtong Chemical Co.,Ltd

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1. diacetyl tartaric acid esters of mono-and diglycerides

Description: Ivory white powder or particle solid.
Functional uses:
It is usually used as the additive in bread, cake, butter, hydrogenated vegetable oil and vegetable oil powder, and has the functions to emulsify, increase stabilization, ...

2. sodium stearoyl lactylate

Product Code: 10.011
Description: Ivory white powder or lamellar solid with a characteristic odour.
Functional uses: Have the functions for increase toughness, emulsify, improve preservation, protect fresh etc. It can be used in baked products, ...

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